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along the waterfront in Ortigia
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Nero d'Avola at Per Bacco, Ortigia
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Assorted raw seafood platter
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Pasta alla norma
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Typical dish of Syracuse - Pasta with anchovies and breadcrumbs.
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Champagne! salute!
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Marabino Archimede Riserva - Nero d'Avola from Pachino
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Spaghetti a ricci at Osteria da Seby
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Spaghetti con vongole
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Happy Anniversary!!!
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Siracusa
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A very special Wine dinner at Vite e Vitello - perfect occassion for Michael's birthday celebration!
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Frittatina sea bass, marinated melon, oyster and lemon foam
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risotto with cuttlefish, peas and beetroot
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Tuna with peppers marinated in honey and mashed purple potato infused with ginger and basil
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Bavarian strawberries, with orange jelly, sauce of vanilla ice cream
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Canolo e latte di mandorla at Cafe Siciliano in Noto
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Baffo d'Oro - Birra Moretti
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The hilltop town of Ragusa Ibla.
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Ragusa Ibla
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Caponata at Locandina Wine Bar in Ragusa Ibla
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Anchovies and blood orange
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Cerasuolo di Vittoria - a blend of Nero d'Avola and Frappato - fabulous wine and the only DOCG wine in Sicily.
Ragusa Iblavino
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Pork chops
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Sausage and spinach
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In Ragusa Superiore
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Lunch from the local salumeria. Local salami, caciocavallo Ragusana and the best baked bread in all of Sicily!
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Enjoying lunch
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Walking to the Piazza Duomo in Ragusa Ibla
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Mira Porta del Vento - a spumante from Giradini Naxos.
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The bread at Ristorante Duomo, Ragusa Ibla
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Saia Nero d'Avola - 2003. This ages really well!
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Amuse bouche
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Saia Nero d'Avola - 2003.
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Antipasto of codfish
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antipasto of red mullet
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Intermezzo, gelato with black truffle
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Scabbard Fish, Smoked Provola, Charcoal Grilled Vegetables Salad, Red Salmoriglio Sauce And Red Prawn
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Black Pork From Nebrodi Mountains, With Melon Sauce And Porchetta Powder
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Scabbard fish with provola cheese. Who knew?
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Fabulous meal!!!
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Hazelnut Brittle With Almond Jelly, Cocoa Sorbet and Bourbon Vanilla Sauce With Powder Kawa
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Cannolo Di Ricotta With Warm Prickly Pear Soup, Served With Avola Almond Sorbet
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Petit fours
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prawn and orange salad - house specialty at La Bottega del Carmine
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